Access to this video is a benefit for members through PBS Passport.
Back to Show
Sara's Weeknight Meals
Havana Weeknights
Season 9
Episode 901
Sara visits Miami to sample the best of Little Havana on a walking tour that includes bracing Cuban coffee, delicious empanadas, ice cream and, of course, mojitos. Then she cooks with a real Cuban abuela who shares an old school recipe for shrimp enchilados. Finally, with legendary Cuban cook Maricel Presilla, Sara makes a Cuban style vegetarian picada.
Support Provided By
Unlock with PBS Passport
26:46
Satisfying vegetarian food seems impossible. With Sara's entrees, you won’t miss the meat.
Unlock with PBS Passport
26:46
Chef Guiseppe Fanelli shares home-style Italian recipes with Sara.
Unlock with PBS Passport
26:46
Sara teaches you how to make thoughtful gifts along with creative packaging ideas.
Unlock with PBS Passport
26:46
“Top Chef Masters” winner Floyd Cardoz joins Sara to cook the food he grew up with.
Unlock with PBS Passport
26:46
Versatile and easy-to-make salads will please even the hungriest eater.