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Dinner For Two

Dinner For Two

Season 2 Episode 220
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Snacks for Dinner

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5 Ingredient Surf 'n Turf

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Sara's Weeknight Meals

Latin All Stars

Season 2 Episode 219

Famed Latin American chef and food historian Maricel Presilla shares her favorite dishes and cooking techniques. Zucchini Cuban-Style Cherry Tomato Sofrito with Almond Cacao Picada is vegetarian but satisfying. A thick and hearty Mayan Turkey Stew with the unique taste of tomatillos and tortillas on the side. Maricel’s signature Braised Pork with Greens features the best of Latin American cooking!

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Best Loved Italian Recipes
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26:46
Everyone loves Italian and Sara has some special recipes in store this time around.
Soul of the South
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26:46
Sara travels to learn the secrets to the legendary fried chicken of Martha Lou’s Kitchen.
5 Ingredient Cookout
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26:46
Sara's grilling up recipes and even brings barbeque experts along.
Significant Salads
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26:46
Sara creates salads that cut the calories without cutting the flavor.
One Pan Wonder
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27:43
Using just one pan makes both the cook and the dishwasher happy.
Pestopalooza
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26:46
Sara shares easy recipes that use fresh summer herbs.
Louisiana Style
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26:46
It’s Mardi Gras any time of the year with Sara’s easy duck creole.
Chicken Comfort
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26:46
Sara prepares comfort food using chicken.
Farm to Table
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26:46
Sara creates a meal using fresh ingredients from a local farm.
Build a Better Burger
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26:46
Eeverything you wanted to know about burgers, plus two delicious recipes.
Upside Down Day
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26:46
Turn the day upside down by having breakfast for dinner.
Sunday Supper
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26:46
Sara has satisfying meals for a Sunday family gathering.
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