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A Taste of Louisiana with Chef John Folse & Co.
Bois Des Chenes
Season 9
Episode 6
The Bois Des Chenes B & B in Lafayette, Louisiana is the site for today’s show. John visits with owner Coerte Voohries and cooks Oyster and Artichoke Patties with Marjorie Voorhies. Today’s spicy menu also includes Maja’s Redfish Sauce Piquant, Braised Dove Evangeline, Wild Blackberry Crepes and Naval Orange Crisp.
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26:43
Brenda Martin

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26:44
Marie Orgeron

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26:43
Darlene Foret

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26:44
Cherie Zeringue

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26:44
Carol LeBlanc

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26:44
Diana Politz

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26:44
Melba Matherne

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26:45
Bobbie Lee Belanger

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26:44
Marjorie Domangue

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26:42
Carol Benoit

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26:38
Victoria Inn

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26:38
Fairfield Place