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Weekends with Yankee
Preserving New England
Season 6
Episode 605
Co-host Amy Traverso is in South Berwick, Maine, where growing heirloom beans is a treasured skill. Next, travel to Lyme, New Hampshire, to meet Ben Kilham, who rescues and rehabilitates orphaned bear cubs. Then, head to Freeport, Maine, where co-host Richard Wiese gets a behind-the-scenes peek at what it takes to become a Registered Maine Guide, a program with a long and storied history.
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26:46
Join us on a Massachusetts fried-clam tour & visit Cape Cod’s Woods Hole Oceanographic Institution.
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26:46
Enjoy a clambake at Newport’s Castle Hill Inn & autumn trail riding and fly fishing in Vermont.
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26:46
Come along for a visit to Golden Dog Farm in Vermont & experience a New Hampshire lavender harvest.
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26:46
Join us for Massachusetts’s premier Revolutionary War reenactment & for Maine’s Great Schooner Race.
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26:46
Exploring the scene and artwork of Brookline, MA, and climbing in the White Mountains.
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26:46
Visit Matunuck Oyster Farm, Thompson House Eatery and Wiggly Bridge Distillery.
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26:46
Ride on Icelandic horses and explore the gardens at a farm-to-table restaurant.