Skip to main content
America's Test Kitchen 20th Anniversary Special

Up Next

Maple Pork Chops and Squash Soup

Maple Pork Chops and Squash Soup

Season 26 Episode 2621
28:29
Comforting Japanese Dinners

Comforting Japanese Dinners

Season 26 Episode 2620
28:29
Savory Mexican Classics

Savory Mexican Classics

Season 26 Episode 2619
28:29
A Tale of Two Pastas

A Tale of Two Pastas

Season 26 Episode 2618
28:58
A Taste of Sichuan

A Taste of Sichuan

Season 26 Episode 2617
28:58
Breakfast from Scratch

Breakfast from Scratch

Season 26 Episode 2616
28:58
Catalan Supper

Catalan Supper

Season 26 Episode 2615
28:53
Mediterranean Eggplant Dishes

Mediterranean Eggplant Dishes

Season 26 Episode 2614
28:53
Weeknight Chicken and Mashed Potatoes

Weeknight Chicken and Mashed Potatoes

Season 26 Episode 2613
28:53
Zesty Salmon and Salad

Zesty Salmon and Salad

Season 26 Episode 2612
28:53
The Ultimate Holiday Dinner Party

The Ultimate Holiday Dinner Party

Season 26 Episode 2611
28:53
Taiwanese Staples

Taiwanese Staples

Season 26 Episode 2610
28:53
Back to Show
America's Test Kitchen

America's Test Kitchen 20th Anniversary Special

To celebrate the 20th anniversary of the most-watched cooking show on public television, the cast of America’s Test Kitchen is counting down the show’s top 20 recipes of all time. We’re keeping the focus on the food that has made the show a fan favorite for 500+ episodes and bringing you closer than ever to the cast that makes it happen. This special also features touching fan-submitted videos.

Available Until
1/1/2022
Support Provided By
Maple Pork Chops and Squash Soup
28:29
Maple Pork Chops with Hash; Leek, Fennel, and Squash Soup; enameled cast-iron skillets
Comforting Japanese Dinners
28:29
Tonkatsu, Kare Raisu (Japanese Curry Rice with Chicken); Japanese rice
Savory Mexican Classics
28:29
Chiles en Nogada, Tacos Gobernador
A Tale of Two Pastas
28:58
Pici alla Boscaiola (Pasta with Mushrooms and Sausage), Pasta with Lemon–Sichuan Peppercorn Sauce
A Taste of Sichuan
28:58
Dry Chili Chicken, Suan La Bai Cai (Sour and Hot Nappa Cabbage); all about miso
Breakfast from Scratch
Unlock with PBS Passport
28:58
Biscuit Breakfast Sandwiches; Spiced Pear, Buckwheat, and Almond Pancakes; pancake technique
Catalan Supper
Unlock with PBS Passport
28:53
Zarzuela (Spanish Seafood Stew), Red Pepper Coques; disposable vs. reusable plastic bags
Mediterranean Eggplant Dishes
Unlock with PBS Passport
28:53
Roasted Eggplant, Zaalouk (Moroccan Eggplant Meze); hummus tasting
Weeknight Chicken and Mashed Potatoes
Unlock with PBS Passport
28:53
Cold-Start Pan-Seared Chicken Breasts; Fastest, Easiest Mashed Potatoes; the best paper towels
Zesty Salmon and Salad
Unlock with PBS Passport
28:53
Double-Glazed Salmon, Kale Salad; tofu guide; review of natural cleaning sprays
The Ultimate Holiday Dinner Party
Unlock with PBS Passport
28:53
Shrimp Cocktail, Beef Tenderloin with Cilantro-Mint Relish; expensive gadgets
Taiwanese Staples
Unlock with PBS Passport
28:53
Gua Bao, Taiwanese Pork Rice; our favorite Hoisin sauce
Active loading indicator