Skip to main content
Access to this video is a benefit for members through PBS Passport.

Up Next

Cake and Scones

Cake and Scones

Season 4 Episode 423
26:46
New French Desserts

New French Desserts

Season 10 Episode 1001
26:09
Soup From Nothing

Soup From Nothing

Season 10 Episode 1002
27:50
The World of Breads

The World of Breads

Season 10 Episode 1003
27:21
Everybody's Wrong About Beef!

Everybody's Wrong About Beef!

Season 10 Episode 1004
27:22
Mexico City Favorites

Mexico City Favorites

Season 5 Episode 501
26:46
Middle Eastern Meets London

Middle Eastern Meets London

Season 5 Episode 502
26:46
Tuesday Night Bologna

Tuesday Night Bologna

Season 5 Episode 503
26:46
Portuguese Classics

Portuguese Classics

Season 5 Episode 504
26:46
Israel New And Old

Israel New And Old

Season 5 Episode 505
26:46
Milk Street Vegetarian

Milk Street Vegetarian

Season 5 Episode 506
26:46
The Secrets of Amalfi

The Secrets of Amalfi

Season 5 Episode 507
26:46
Back to Show
Christopher Kimball’s Milk Street Television

Argentina Favorites

Season 4 Episode 422

This episode looks at Argentinian techniques and flavors, from Oven-Perfect Strip Steak with Chimichurri with Milk Street Cook Bianca Borges, who uses the reverse sear method for strip steaks served with a spicy chili and oregano sauce; to a colorful Shaved Carrot Salad with Poppy Seeds and Parsley, and Caramelized Pork with Orange and Sage.

Airdates
Thursday Oct 1, 8:00 PM PDT on PBS SoCal Create
Friday Oct 2, 12:30 AM PDT on PBS SoCal Create
Saturday Oct 3, 7:00 PM PDT on PBS SoCal Create
Support Provided By
Season
The Cooking of Colombia
Unlock with PBS Passport
26:35
In this episode, we travel to Colombia for a delicious lesson in empanadas.
Weeknight Soups
Unlock with PBS Passport
26:59
In this episode, we introduce some of our favorite soups.
A Jordanian Supper
Unlock with PBS Passport
27:20
We travel to Jordan to learn some classic regional dishes.
Brazilian Pizza
Unlock with PBS Passport
26:01
Milk Street heads to Brazil to get a look at some deliciously unique pizza variations.
Simple Cakes
Unlock with PBS Passport
26:29
From spiced chocolate to a plum crumble, the Milk Street Cooks prepare our favorite cakes.
Best Beef Stews
Unlock with PBS Passport
26:40
Morocco inspires Beef and Onion Tagine with Prunes and Apricots.
The Turkish Table
Unlock with PBS Passport
26:33
Chris Kimball travels to Turkey and learns some regional classics.
Pasta Secrets
Unlock with PBS Passport
26:13
Who doesn’t love pasta? The Milk Street Cooks take inspiration from our travels to Italy.
Breads from Around the World
Unlock with PBS Passport
26:38
This episode, we show you some of our favorite breads from around the world.
Hearty Stews
Unlock with PBS Passport
26:16
We travel to Morocco to learn Moroccan Beef, Tomato and Chickpea Stew.
The Best Falafel
Unlock with PBS Passport
26:41
Milk Street travels to Jordan to learn the secrets of crisp and herbal Falafel.
Milk Street Pantry Staples
Unlock with PBS Passport
25:45
This episode, we turn your pantry staples into the perfect weeknight dinner.
Active loading indicator