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Christopher Kimball’s Milk Street Television
Milk Street Vegetarian
Season 5
Episode 506
Explore ways that vegetables can become the star of the plate. First, Milk Street cooks make Cauliflower Steaks with Pickled Peppers, Capers and Parmesan for a satisfying main dish, and assembles Mexican-inspired Mushroom and Cheese Quesadillas. Finally, Milk Street Cook Rayna Jhaveri makes Panzanella with Fresh Mozzarella featuring perfectly seasoned tomatoes and bright, quick-pickled onions.
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Milk Street shows you how to turn a supermarket tomato into something special.
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Milk Street shows you how to turn a supermarket tomato into something special.