Skip to main content
Access to this video is a benefit for members through PBS Passport.

Up Next

Favorite Forgotten Cakes

Favorite Forgotten Cakes

Season 9 Episode 920
26:50
The Secrets of Curry

The Secrets of Curry

Season 9 Episode 921
27:08
Eggs Around the World

Eggs Around the World

Season 9 Episode 922
27:23
Simple Italian Pastas

Simple Italian Pastas

Season 9 Episode 923
27:02
New French Desserts

New French Desserts

Season 10 Episode 1001
26:09
Soup From Nothing

Soup From Nothing

Season 10 Episode 1002
27:50
The World of Breads

The World of Breads

Season 10 Episode 1003
27:21
Everybody's Wrong About Beef!

Everybody's Wrong About Beef!

Season 10 Episode 1004
27:22
Weeknight Japanese Favorites

Weeknight Japanese Favorites

Season 10 Episode 1005
26:35
Better Breakfast

Better Breakfast

Season 10 Episode 1006
27:10
Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:35
Back to Show
Christopher Kimball’s Milk Street Television

Easy Enchiladas

Season 9 Episode 919

Christopher Kimball travels to Mexico City to learn how to make Cheese Enchiladas with Salsa Roja, featuring an easy, blender-blitzed red salsa that also offers a lesson in charring vegetables. Then, it’s Mexican Cowboy Beans (Frijoles Charros), flavored with bacon and chipotle. Finally, inspired by a popular street snack, we make Mexican-Style Corn with Chili and Lime (Esquites).

Available Until
3/10/2026
Support Provided By
Season
Udon Noodles at Home
Unlock with PBS Passport
26:46
Learn how to make Homemade Udon Noodles as well as two preparations to enjoy.
The New NY Cheesecake!
Unlock with PBS Passport
26:46
A fresh look at dessert, from a new take on cheesecake to a versatile loaf cake.
Summer Kitchens
Unlock with PBS Passport
26:46
Chef Olia Hercules demonstrates recipes inspired by Ukrainian summer kitchen traditions.
Milk Street Chocolate Cakes
Unlock with PBS Passport
26:46
Two types of chocolate cakes, from a special-occasion dessert to a quick one-bowl affair.
The Turkish Kitchen
Unlock with PBS Passport
26:46
Spinach and Cheese Gözleme; Tomato and Onion Salad; Rib-Eyes with Pomegranate Molasses.
Everyday Venice
Unlock with PBS Passport
26:46
Learn from the tradition of Venice’s cucina povera to prepare rustic yet vibrant dishes.
Taste of Vietnam
Unlock with PBS Passport
26:46
Home cooking in Ho Chi Minh City inspires bold but simple Vietnamese dishes.
Cheryl Day Bakes Cakes!
Unlock with PBS Passport
26:46
Christopher Kimball learns treasured recipes from baker Cheryl Day in Savannah, Georgia.
The Secrets of Amalfi
Unlock with PBS Passport
26:46
Three recipes inspired by the sweet lemons found along the Amalfi coast of Italy.
Milk Street Vegetarian
Unlock with PBS Passport
26:46
Explore ways that vegetables can become the star of the plate.
Israel New And Old
Unlock with PBS Passport
26:46
Lebanese baked kafta; Hummus with Chipotle Black Beans; yeasted flatbreads.
Portuguese Classics
Unlock with PBS Passport
26:46
Explore the cooking of Portugal with a airy egg cake, a hearty braise and a fragrant soup.
Active loading indicator