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Christopher Kimball’s Milk Street Television

Udon Noodles at Home

Season 5 Episode 515

Christopher Kimball visits Japanese cooking instructor Sonoko Sakai at her home to make udon noodles. The secret: Stomping on the dough to knead it! Then, we learn how to make Homemade Udon Noodles as well as two preparations: Udon Noodles in Soy Broth and Udon Noodles with Spicy Meat and Mushroom Sauce
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Cook with what you have in your pantry!
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This episode is a carnivore’s delight, as we spotlight our favorite meat-centered dishes.
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This episode showcases a powerhouse ingredient—miso!
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The Joy of Cooking, Jalisco-Style
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Season 7 Episode 703
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Christopher Kimball travels to seaside Jalisco to learn from some local chefs.
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In this episode, we introduce some of our favorite soups.
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