Skip to main content

Up Next

Made in Chinese America

Made in Chinese America

Season 2 Episode 203
26:48
Farm to Table, Asian Style

Farm to Table, Asian Style

Season 2 Episode 204
26:48
India Arrives

India Arrives

Season 2 Episode 205
26:48
Food of the Gods

Food of the Gods

Season 2 Episode 206
26:48
Taiwan's True Flavor

Taiwan's True Flavor

Season 2 Episode 207
26:48
Food As Art

Food As Art

Season 3 Episode 301
27:29
It's a Small World After All

It's a Small World After All

Season 3 Episode 302
27:29
Global Locavore

Global Locavore

Season 3 Episode 303
27:29
Food as Wellness

Food as Wellness

Season 3 Episode 304
27:29
Azn

Azn

Season 3 Episode 305
27:29
K Beauty

K Beauty

Season 3 Episode 306
27:29
Generasians

Generasians

Season 4 Episode 401
26:51
Back to Show
Lucky Chow

Big Business in Little Saigon

Season 2 Episode 202

Three Asian-American entrepreneurs talk about the secrets of their success: Tim Wildin, the young Chipotle executive whose Thai aunties’ recipes contribute to the menu at Shophouse; Lynda Trang Dai, once known as the Vietnamese Madonna and now the queen of banh mi sandwiches in Orange County’s Little Saigon; and Charles Phan, the ground-breaking chef whose restaurant was named best in the country.

Support Provided By
Season
Paris: By Way Of Vietnam
26:50
In Paris, pho, coffee, and bánh mì reveal a Vietnamese history beneath the surface.
London: Empire on the Plate
26:50
In London, tea, spices, and peppers tell the story of the British Empire.
Berlin: Edible Art
26:50
Berlin turns Asian food into art shaped by performance, craft, and creativity.
Italy: Chinese Italia
26:50
In Italy, Chinese and Italian cuisines collide and reveal a shared love of food and hospitality.
Copenhagen: Scandiasian
26:50
In Copenhagen, Asian chefs apply New Nordic seasonality to dishes shaped by their histories.
ORIGINS
26:46
All around the island, cooks find ways to reinvent and keep alive traditional Taiwanese dishes.
STEEPED IN CULTURE
26:46
Taiwan is steeped in tea, as a beverage, a ritual and a way of life.
NIGHTLIFE
26:46
A lot of cities claim to never sleep, but Taipei makes good on that promise.
OFFERINGS
26:46
Taiwan’s earthly obsession with food has a spiritual dimension as an offering to gods and ancestors.
MADE IN TAIWAN
26:46
Across Taiwan, artisans produce staples like soy sauce, hot sauce, tofu & rice in hand-crafted ways.
CHEF FLAVORS
26:46
Danielle cooks with Beard Award-winning and Michelin-starred chefs.
FEEDING THE FAMILY TREE
26:46
Danielle joins a 12-year-old Food Network star as he cooks for his family,
Active loading indicator