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Weekends with Yankee
At the Shore
Season 3
Episode 309
Cohost Richard Wiese takes an insider’s look at Nantucket with best-selling author Elin Hilderbrand. Then it’s over to Chatham (Mass.) to get up close and personal with its booming seal population. Next, Richard joins shark expert Greg Skomal as he tags great whites off the Massachusetts coast. Finally, cohost Amy Traverso visits Chatham Bars Inn on Cape Cod for one of its farm-to-table dinners.
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26:46
French-New England dishes from Jacques Pépin. Ducati motorcycles made in New England.
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26:46
Mayfair Farm in New Hampshire. Baking desserts in Vermont with Gesine Bullock Prado.
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26:46
Strawbery Banke Museum. Ice fishing derby on Lake Winnipesaukee and a historic ski jump.
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26:46
Breakfast at Pickering House Inn. Winter skiing and surfing in Maine. Floral designs.
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26:46
Biddeford, a rising food town. Farming collective in Vermont. Nantucket weaving tradition.
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26:05
Glazy Susan doughnuts. Climbing Mt. Monadnock. Sauces from Wozz! Kitchen Creations.
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26:46
Restaurant tour in Boston. The Preserve Sporting Club. Maine’s Ragged Coast Chocolates.
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26:46
Explore Rockland, Maine. Local glass artist. Playful and romantic home products.
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26:46
Glamping in Maine. Fishing in Mystic, Connecticut. A tour of Duparquet Copper Cookware.
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26:46
A look at Nubble Light in Maine. Boston’s famed North End. Vermont’s Farmhouse Pottery.
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26:46
Co-hosts Amy Traverso and Richard Wiese bring you an inside look at New England tradition.
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26:45
Co-hosts Amy Traverso and Richard Wiese bring you an inside look at New England.