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Turkey Lasagna and Chocolate Sorbet

Turkey Lasagna and Chocolate Sorbet

Season 26 Episode 2604
28:53
Farmer’s Brunch

Farmer’s Brunch

Season 26 Episode 2605
28:53
Ice Cream Cake

Ice Cream Cake

Season 26 Episode 2606
28:53
Two Takes on Chicken and Rice

Two Takes on Chicken and Rice

Season 26 Episode 2607
28:53
Pan-Seared Halibut and Ma’amoul

Pan-Seared Halibut and Ma’amoul

Season 26 Episode 2608
28:23
New Thanksgiving Favorites

New Thanksgiving Favorites

Season 26 Episode 2609
28:53
Taiwanese Staples

Taiwanese Staples

Season 26 Episode 2610
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The Ultimate Holiday Dinner Party

The Ultimate Holiday Dinner Party

Season 26 Episode 2611
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Zesty Salmon and Salad

Zesty Salmon and Salad

Season 26 Episode 2612
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Weeknight Chicken and Mashed Potatoes

Weeknight Chicken and Mashed Potatoes

Season 26 Episode 2613
28:53
Mediterranean Eggplant Dishes

Mediterranean Eggplant Dishes

Season 26 Episode 2614
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Catalan Supper

Catalan Supper

Season 26 Episode 2615
28:53
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America's Test Kitchen

Corn Cakes and Chowder

Season 26 Episode 2603

Test cook Becky Hays makes host Julia Collin Davison Cachapas con Queso de Mano (Venezuelan Cheese-Filled Corn Cakes). Equipment expert Adam Ried reviews dish towels, and science expert Dan Souza uses physics to demonstrate the importance of a sharp knife. Finally, test cook Joe Gitter makes host Bridget Lancaster Fresh Corn Chowder.

Available Until
1/31/2026
Support Provided By
Catalan Supper
28:53
Zarzuela (Spanish Seafood Stew), Red Pepper Coques; disposable vs. reusable plastic bags
Mediterranean Eggplant Dishes
28:53
Roasted Eggplant, Zaalouk (Moroccan Eggplant Meze); hummus tasting
Weeknight Chicken and Mashed Potatoes
28:53
Cold-Start Pan-Seared Chicken Breasts; Fastest, Easiest Mashed Potatoes; the best paper towels
Zesty Salmon and Salad
28:53
Double-Glazed Salmon, Kale Salad; tofu guide; review of natural cleaning sprays
The Ultimate Holiday Dinner Party
28:53
Shrimp Cocktail, Beef Tenderloin with Cilantro-Mint Relish; expensive gadgets
Taiwanese Staples
Unlock with PBS Passport
28:53
Gua Bao, Taiwanese Pork Rice; our favorite Hoisin sauce
New Thanksgiving Favorites
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28:53
Stuffed Spatchcock Turkey, Shaved Celery Salad; the best slicing knives
Pan-Seared Halibut and Ma’amoul
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28:23
Pan-Seared Halibut with Wilted Bitter Greens, Ma’amoul; frozen puff pastry tasting
Two Takes on Chicken and Rice
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28:53
Chicken Yassa (Senegalese Braised Chicken), Arroz con Pollo; chicken broth tasting
Ice Cream Cake
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28:53
Ice Cream Cake, the science behind the cooling powers of ice
Farmer’s Brunch
Unlock with PBS Passport
28:53
Bauernfrühstück (German Farmer’s Breakfast), Appeltaart (Dutch Apple Pie); best cookie sheets
Turkey Lasagna and Chocolate Sorbet
Unlock with PBS Passport
28:53
Turkey Sausage Lasagna, Chocolate Sorbet; deep dive on sugars
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