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Mediterranean Eggplant Dishes

Mediterranean Eggplant Dishes

Season 26 Episode 2614
28:53
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Catalan Supper

Season 26 Episode 2615
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Season 4 Episode 5
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Season 51 Episode 1
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America's Test Kitchen

Weeknight Chicken and Mashed Potatoes

Season 26 Episode 2613

Test cook Alex Heugel makes host Bridget Lancaster Cold-Start Pan-Seared Chicken Breasts with Cherry and Rosemary Pan Sauce. Equipment expert Adam Ried reviews paper towels. And test cook Sam Block makes host Julia Collin Davison the Fastest, Easiest Mashed Potatoes.

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Catalan Supper
28:53
Zarzuela (Spanish Seafood Stew), Red Pepper Coques; disposable vs. reusable plastic bags
Mediterranean Eggplant Dishes
28:53
Roasted Eggplant, Zaalouk (Moroccan Eggplant Meze); hummus tasting
Zesty Salmon and Salad
28:53
Double-Glazed Salmon, Kale Salad; tofu guide; review of natural cleaning sprays
The Ultimate Holiday Dinner Party
28:53
Shrimp Cocktail, Beef Tenderloin with Cilantro-Mint Relish; expensive gadgets
Taiwanese Staples
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28:53
Gua Bao, Taiwanese Pork Rice; our favorite Hoisin sauce
New Thanksgiving Favorites
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28:53
Stuffed Spatchcock Turkey, Shaved Celery Salad; the best slicing knives
Pan-Seared Halibut and Ma’amoul
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28:23
Pan-Seared Halibut with Wilted Bitter Greens, Ma’amoul; frozen puff pastry tasting
Two Takes on Chicken and Rice
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28:53
Chicken Yassa (Senegalese Braised Chicken), Arroz con Pollo; chicken broth tasting
Ice Cream Cake
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28:53
Ice Cream Cake, the science behind the cooling powers of ice
Farmer’s Brunch
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28:53
Bauernfrühstück (German Farmer’s Breakfast), Appeltaart (Dutch Apple Pie); best cookie sheets
Turkey Lasagna and Chocolate Sorbet
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28:53
Turkey Sausage Lasagna, Chocolate Sorbet; deep dive on sugars
Corn Cakes and Chowder
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28:53
Cachapas con Queso de Mano (Venezuelan Cheese-Filled Corn Cakes), Fresh Corn Chowder; dish towels
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