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America's Test Kitchen
Grilled Steak and Ceviche
Season 19
Episode 1923
Test cook Lan Lam makes Bridget Grilled Mojo-Marinated Skirt Steak. In the Equipment Corner, equipment expert Adam Ried reviews boning knives. Test cook Keith Dresser and host Julia prepare Red Snapper Ceviche with Radishes and Orange.
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Chicken Yassa (Senegalese Braised Chicken), Arroz con Pollo; chicken broth tasting
