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America's Test Kitchen
Nutritious and Delicious
Season 20
Episode 2010
In this episode, test cook Becky Hays shows host Julia how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots. Tasting expert Jack Bishop challenges Bridget to a tasting of sriracha. Gadget critic Lisa McManus reveals her picks for gadgets for a healthy lifestyle. Test cook Dan Souza shows Bridget how to make a Brown Rice Bowl with Vegetables and Salmon at home.
- Available Until
- 8/1/2023
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- Friday Apr 24, 10:00 PM PDT on PBS SoCal Create
- Saturday Apr 25, 11:00 AM PDT on PBS SoCal Create
- Sunday Apr 26, 1:00 PM PDT on PBS SoCal Create
- Monday Apr 27, 9:00 PM PDT on PBS SoCal Create
- Tuesday Apr 28, 2:00 AM PDT on PBS SoCal Create
- Wednesday May 27, 9:30 AM PDT on PBS SoCal Create
- Wednesday May 27, 12:30 PM PDT on PBS SoCal Create
- Wednesday May 27, 4:30 PM PDT on PBS SoCal Create
- Thursday May 28, 3:30 AM PDT on PBS SoCal Create
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28:23
Pan-Seared Halibut with Wilted Bitter Greens, Ma’amoul; frozen puff pastry tasting