Skip to main content
Access to this video is a benefit for members through PBS Passport.

Up Next

London: New Indian Food

London: New Indian Food

Season 7 Episode 714
26:46
Kebab, Hummus and Date Cookies

Kebab, Hummus and Date Cookies

Season 7 Episode 715
26:41
Loaf Cakes: Chocolate, Plum and Lemon

Loaf Cakes: Chocolate, Plum and Lemon

Season 7 Episode 716
27:18
Scones, Doughnuts and Banana Bread

Scones, Doughnuts and Banana Bread

Season 7 Episode 717
25:55
Thai Street Food

Thai Street Food

Season 7 Episode 718
27:35
Rome: Spaghetti, Gnocchi and Cloud Bread

Rome: Spaghetti, Gnocchi and Cloud Bread

Season 7 Episode 719
27:15
Shakshuka and Tagine

Shakshuka and Tagine

Season 7 Episode 720
26:13
Favorite Italian Classics

Favorite Italian Classics

Season 7 Episode 722
26:14
Korean Fried Chicken

Korean Fried Chicken

Season 7 Episode 723
27:45
New Bistro Classics

New Bistro Classics

Season 8 Episode 801
27:45
Mexico’s Riviera

Mexico’s Riviera

Season 8 Episode 802
27:35
Back to Show
Christopher Kimball’s Milk Street Television

Quick Noodles

Season 7 Episode 713

In this episode, we make three noodle dishes that might become your new favorite weeknight dinner. Milk Street Cook Lynn Clark starts us off with Singapore Curry Noodles. Then, Milk Street Cook Sam Fore makes Korean Spicy Chilled Noodles with bold contrasting flavors and textures. To finish, Milk Street Cook Rayna Jhaveri prepares light and aromatic Sesame Noodles with Chicken and Scallions.

Available Until
9/10/2025
Support Provided By
Season
Best Beef Stews
Unlock with PBS Passport
26:40
Morocco inspires Beef and Onion Tagine with Prunes and Apricots.
The Turkish Table
Unlock with PBS Passport
26:33
Chris Kimball travels to Turkey and learns some regional classics.
Pasta Secrets
Unlock with PBS Passport
26:13
Who doesn’t love pasta? The Milk Street Cooks take inspiration from our travels to Italy.
Breads from Around the World
Unlock with PBS Passport
26:38
This episode, we show you some of our favorite breads from around the world.
Hearty Stews
Unlock with PBS Passport
26:16
We travel to Morocco to learn Moroccan Beef, Tomato and Chickpea Stew.
The Best Falafel
Unlock with PBS Passport
26:41
Milk Street travels to Jordan to learn the secrets of crisp and herbal Falafel.
Milk Street Pantry Staples
Unlock with PBS Passport
25:45
This episode, we turn your pantry staples into the perfect weeknight dinner.
The Pies of Yelapa
Unlock with PBS Passport
25:49
We bake sweet corn, chocolate and coconut pies inspired by beach-side Jalisco.
Favorite Chicken Soups
Unlock with PBS Passport
26:03
This episode, we show you three versions of comforting chicken soup from around the world.
Breakfast Baking
Unlock with PBS Passport
27:16
We travel to West Africa to learn Liberian Banana-Rice Bread, a fresh take on a classic.
Mexican Shrimp
Unlock with PBS Passport
25:46
We take inspiration from the Mexican table..
Stir-Fry Favorites
Unlock with PBS Passport
25:58
This episode, we show you delicious stir fries for an ideal weeknight dinner.
Active loading indicator