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Sara's Weeknight Meals

5 Ingredient Surf 'n Turf

Season 10 Episode 1003

Sara shares three simple and tasty five ingredient meal recipes from both land and sea. First, Sara recalls her years working with Julia Child with a simple Fish Meuniere. Later Sara’s brother joins her for a manly steak slathered in a flavored butter and a summer favorite, peas and Salmon with a crisypy skin. On Ask Sara – a viewer learns a foolproof way to poach eggs.

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Fancy Pasta
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26:46
Sara’s easy homemaede pasta recipe is sophisticated enough for your next dinner party.
Family Choices
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26:46
Recipes even the most finnicky kids, and adults, will love.
Meatless Mondays
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26:46
Sara's special episode focusing on recipes for Meatless Mondays.
Take Out Chinese At Home
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26:46
Sara demonstrates how to make traditional Chinese takeout dishes at home.
A Trip to Spain
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26:46
Sara shares some great Spanish recipes and visits a chorizo maker.
Sam's Simple Saute
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26:46
Sara’s son Sam stops by to cook a fast favorite.
Mid East Goes West
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26:46
Sara’s guest, Einat Admony, brings Israeli/Mediterranean cuisine to the kitchen
Fan Fare
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26:46
Sara shares tips for tailgating and an easy to pack picnic.
Sustainable Surf
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26:46
Sara cooks seafood and discusses eating it responsibly, without depleting the supply.
Dinner For Two
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26:46
Sara has tips and tricks to make these intimate dinners for two both easy and romantic.
Latin All Stars
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26:46
Latin American chef Maricel Presilla shares her favorite dishes and cooking techniques.
Appetizers For Dinner
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26:46
Sara's got Super Bowl recipes for food to eat with your hands that everyone will love.
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