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Sara's Weeknight Meals
America's Favorite Sandiwches
Season 9
Episode 908
The simplest weeknight meal starts with two pieces of bread, and today Sara’s got takes on two American favorites. First, she joins a beekeeper in Savannah, Georgia to make a rosemary honey and Georgia peach chutney burger. Next, midwestern kielbasa sandwiches get an added kick with kimchee and cheddar cheese.
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26:46
Sara teaches you how to make thoughtful gifts along with creative packaging ideas.
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26:46
“Top Chef Masters” winner Floyd Cardoz joins Sara to cook the food he grew up with.
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26:46
Versatile and easy-to-make salads will please even the hungriest eater.