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America's Test Kitchen
Pork Two Ways
Season 19
Episode 1924
Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks. Then, equipment expert Adam Ried reveals his top pick for air fryers, and test cook Dan Souza makes a showstopping Crispy Slow-Roasted Pork Belly for Julia
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Maple Pork Chops with Hash; Leek, Fennel, and Squash Soup; enameled cast-iron skillets
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Pici alla Boscaiola (Pasta with Mushrooms and Sausage), Pasta with Lemon–Sichuan Peppercorn Sauce
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Biscuit Breakfast Sandwiches; Spiced Pear, Buckwheat, and Almond Pancakes; pancake technique
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28:53
Zarzuela (Spanish Seafood Stew), Red Pepper Coques; disposable vs. reusable plastic bags
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28:53
Cold-Start Pan-Seared Chicken Breasts; Fastest, Easiest Mashed Potatoes; the best paper towels
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28:53
Double-Glazed Salmon, Kale Salad; tofu guide; review of natural cleaning sprays
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Shrimp Cocktail, Beef Tenderloin with Cilantro-Mint Relish; expensive gadgets
