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Which Came First?

Which Came First?

Season 13 Episode 1307
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How Sweet It Is

How Sweet It Is

Season 13 Episode 1308
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Family Friendly Fare

Family Friendly Fare

Season 13 Episode 1309
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A Tale of Two Chinatowns

A Tale of Two Chinatowns

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Magic Mediterranean Meals

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Spice Route: Istanbul to Morocco

Spice Route: Istanbul to Morocco

Season 14 Episode 1402
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Franco Spanish Feast

Season 14 Episode 1403
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My Italian Kitchen

Season 14 Episode 1405
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Salmon; May the North Be with You

Salmon; May the North Be with You

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Speedy Pasta: Italy vs U.S.

Speedy Pasta: Italy vs U.S.

Season 14 Episode 1407
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Classics Reborn

Classics Reborn

Season 14 Episode 1408
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Sara's Weeknight Meals

Barcelona: Gaudi, Gin and Gambas

Season 13 Episode 1306

If having gin and tonics in the shadow of the iconic Sagreda Familia caps your dream day in Barcelona, we’ve got you covered. Sara joins ex-pat food journalist Matt Goulding (‘Eat This, Not That’) to mix the city’s favorite drink, and they make easy Catalon dishes like Gambas al’ajillo, a yummy garlic shrimp to start, then a local classic Iberico Pork with Romanesco sauce.

Available Until
1/4/2025
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Holiday Sweets
26:46
Holiday baking – glazed pears with praline, sticky buns and chocolate cheesecake.
Six Ingredient Meals
26:46
Fast and easy 6-ingredient meals.
Spot Prawns, Vancouver
26:46
Sara makes spot prawn risotto in Vancouver and camarones enchilados in Miami.
Twisted Italian
26:46
Sara breaks down Italian favorites with new ingredients.
Chinatown Vancouver
26:46
Chinese food favorites – from Vancouver’s Chinatown. Plus, egg rolls at home.
Alaskan Salmon Two Ways
26:46
Sara goes wild in Alaska with cedar planked salmon and foraged sea asparagus.
From the Latin Kitchen
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26:46
Sara tours Latin America in the kitchen when she collaborates with two amazing cooks.
Basta Pasta: US vs Italy
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26:46
Sara travels to Tuscany to learn the art of homemade ravioli, and creates her own version.
Suns Out, Buns Out
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26:46
Come summer there is nothing so tasty as grilled meat or fish nestled in a buttery bun.
Cozy Casseroles
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26:46
Warm and hearty casseroles, including Sara's baked penne with prosciutto and fontina.
Eating with Friends
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26:46
Follow Sara's simple recipes when company comes over, including Skillet Apple Pie.
When Pigs Fry
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26:46
Chinese Barbecued Pork, Yangchow Fried Rice and more - pork aficionados rejoice!
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