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A Taste of Louisiana with Chef John Folse & Co.
Butler Greenwood Plantation
Season 9
Episode 5
Chef Folse travels to St. Francisville to visit the Butler-Greenwood Plantation, where he prepares sweet potato pie with owner Anne Butler. Other items on the menu are sweet farre dressing, Port Hudson's southern-fried chicken, whipped potato clouds and spicy fried chicken gravy. Folse also visits with furniture makers Wayne Zuccarello and Gordon Graham.
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