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Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:31
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America the Bountiful

Lobster in Maine

Season 2 Episode 206

Capri explores regional traditions surrounding lobster in Maine. She visits the largest lobster festival in Maine; boards a working lobster boat; experiences a traditional lobster boil on a private island; and gets a taste of Togo through two lobster driven dishes at restaurant Me Lon Togo.

Airdates
Thursday May 15, 10:30 AM PDT on PBS SoCal Plus
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Pheasants in South Dakota
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26:46
Capri witnesses a pheasant hunt and samples a pheasant sandwich with origins back to WWII
Apples in Virginia
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26:46
Discover the story of the apple, as complex as American history itself.
Chiles in New Mexico
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26:46
A colorful New Mexico road trip, traces the history and current state of chiles.
Oysters in South Carolina
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26:46
Capri heads to South Carolina to explore the storied history of the oyster.
Pears in Oregon
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26:46
Discover the history of pears in Oregon and the different ways they can be prepared.
Wild Rice in Minnesota
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26:46
Andrew Zimmern joins this episode all about wild rice and its history.
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