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Parisian Sweets

Parisian Sweets

Season 8 Episode 810
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Christopher Kimball’s Milk Street Television

Milk Street Thanksgiving

Season 8 Episode 809

Milk Street celebrates Thanksgiving! Matthew Card prepares a Two-Hour Turkey that saves you time in the kitchen and frees up your oven for other Thanksgiving favorites. Rosemary Gill streamlines sides with Milk-Simmered Mashed Potatoes. Last by not least, Christopher Kimball shares his best pie-making secrets with his all-time favorite Double Crust Apple Pie.

Available Until
11/9/2024
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Favorite Italian Classics
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26:14
The food of Naples stars in this episode.
Paris: Bahn Mi, Pork Rice Bowls and Vietnamese Wings
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We venture to Paris to explore its Southeast Asian street food scene.
Shakshuka and Tagine
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We look to the amazing flavors North Africa.
Rome: Spaghetti, Gnocchi and Cloud Bread
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From Rome to Naples, we bring the cooking of Italy to our kitchen!
Thai Street Food
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We travel to Thailand to learn favorite, iconic regional dishes.
Scones, Doughnuts and Banana Bread
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We show you three baking recipes ideal for a weekend breakfast.
Loaf Cakes: Chocolate, Plum and Lemon
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London-based baker Claire Ptak teaches us her favorite loaf cakes!
Kebab, Hummus and Date Cookies
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We honor the beautiful city of Antakya, Turkey through their regional foods.
London: New Indian Food
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26:46
In this episode, we travel to London to explore Indian flavors.
Quick Noodles
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25:57
We make three noodle dishes that might become your new favorite weeknight dinner.
One-Dish Skillet Dinners
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This episode is all about one-pan meals!
Best Roasted Chicken
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26:42
Learn how to amp up your roasted chicken.
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