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Cook What You Have

Cook What You Have

Season 7 Episode 709
26:23
The Middle Eastern Kitchen

The Middle Eastern Kitchen

Season 7 Episode 710
25:46
Best Roasted Chicken

Best Roasted Chicken

Season 7 Episode 711
26:42
One-Dish Skillet Dinners

One-Dish Skillet Dinners

Season 7 Episode 712
25:49
Quick Noodles

Quick Noodles

Season 7 Episode 713
25:57
London: New Indian Food

London: New Indian Food

Season 7 Episode 714
26:46
Kebab, Hummus and Date Cookies

Kebab, Hummus and Date Cookies

Season 7 Episode 715
26:41
Loaf Cakes: Chocolate, Plum and Lemon

Loaf Cakes: Chocolate, Plum and Lemon

Season 7 Episode 716
27:18
Scones, Doughnuts and Banana Bread

Scones, Doughnuts and Banana Bread

Season 7 Episode 717
25:55
Thai Street Food

Thai Street Food

Season 7 Episode 718
27:35
Rome: Spaghetti, Gnocchi and Cloud Bread

Rome: Spaghetti, Gnocchi and Cloud Bread

Season 7 Episode 719
27:15
Shakshuka and Tagine

Shakshuka and Tagine

Season 7 Episode 720
26:13
Back to Show
Christopher Kimball’s Milk Street Television

Bundt Cake, Butter Bars & Meringue

Season 7 Episode 708

Learn baking from cookbook author and owner of Back in the Day Bakery—Cheryl Day! Christopher Kimball and Cheryl Day start off by baking a Glazed Three-Citrus and Almond Bundt Cake with a soft, sueded crumb. Next, they whip up Salty Honey and Browned Butter Bars reminiscent of rich, custardy chess pie. Lastly, Chris and Cheryl make S'mores Bars with Marshmallow Meringue, a perfect summer dessert.

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Favorite Italian Classics
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26:14
The food of Naples stars in this episode.
Paris: Bahn Mi, Pork Rice Bowls and Vietnamese Wings
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27:44
We venture to Paris to explore its Southeast Asian street food scene.
Shakshuka and Tagine
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26:13
We look to the amazing flavors North Africa.
Rome: Spaghetti, Gnocchi and Cloud Bread
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27:15
From Rome to Naples, we bring the cooking of Italy to our kitchen!
Thai Street Food
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27:35
We travel to Thailand to learn favorite, iconic regional dishes.
Scones, Doughnuts and Banana Bread
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25:55
We show you three baking recipes ideal for a weekend breakfast.
Loaf Cakes: Chocolate, Plum and Lemon
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27:18
London-based baker Claire Ptak teaches us her favorite loaf cakes!
Kebab, Hummus and Date Cookies
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26:41
We honor the beautiful city of Antakya, Turkey through their regional foods.
London: New Indian Food
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26:46
In this episode, we travel to London to explore Indian flavors.
Quick Noodles
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25:57
We make three noodle dishes that might become your new favorite weeknight dinner.
One-Dish Skillet Dinners
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25:49
This episode is all about one-pan meals!
Best Roasted Chicken
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26:42
Learn how to amp up your roasted chicken.
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